One of my favorite - among many - shows on Food Network is Guy's Big Bite. I love his boisterous personality, but he also loves to cook with a range of spices in every day type food that I can serve my family. I actually keep FN or HGTV on the TV for most of the day as "background noise" and honestly, I do that as it's the two channels that I can count on that will not air anything inappropriate for my 5 year old's impressionable eyes and ears.
Last Friday, as I went about my daily household chores, I watched Guy Fieri make chicken patty burgers and his method of making them is what caught my eye. After mixing all ingredients in a bowl, he put them into a mold so his hands - or his counter - didn't get dirty. Genius!
I decided to try it over the weekend - with huge success! I don't think it's too early in the year for burgers, right??!!
Here is what I used:
Wooden Spoon (any spoon will do)
Small Round Container (I used a leftover container I purchased Blue Cheese in)
Line your container with plastic wrap. Leave several inches (roughly 6") as an overlay on both sides.
Scoop burger mix into the container - press down so mix fill empty space in container.
Wrap plastic wrap to cover.
Take out of container - voila! You have your burger patty - ready to go!!!